Dinner Menu

APPETIZERS

Roasted Tomato Soup 10 mini grill cheese and bacon sandwich, sour cream                                                                                                                          
Public Beef Carpaccio 13  baby arugula, cappers, truffle oil, stracciatella cheese

Pan Fried Beef & Veal Meatballs 9 cipollini onion, sweet pepper, hot Lombardo, EVOO 

Steak Tartar 12  truffle aioli, quail egg, shallot parmesan crostini

Warm Grilled Octopus 13 fingerling potatoes, scallions, roasted grape salad, blood orange vinaigrette 
Baked Stem Artichokes Oreganata 9 fresh oregano, thyme, parmesan, EVOO, bread crumbs, white wine lemon sauce 

Tuna Tartar 13 capers, mustard, lemon, yucca chips 

Sautéed Shrimp 14 brown garlic sauce, over a quinoa cake

Pear Arugula Gorgonzola Salad 12  pecans, orange segments, cherry tomatoes, passion fruit vinaigrette

Public Chopped Salad 13 kale sprouts, romaine, shaved veggies, sunflower seeds, quinoa, blueberries  

Shaved Brussel Sprouts Salad 12 parmesan risotto cake, truffle vinaigrette 

PEI Mussels 11 julienne leeks, cherry tomatoes, garlic, lemon, white wine sauce

Spicy Salmon Tartare 11 jalapeño, shallots, lemon sriracha vinaigrette 

Burrata 13 baby arugula, cherry tomatoes, crispy prosciutto, basil pesto, balsamic reductio

Lobster Salad 18 sautéed lobster, lemon dressing, shallots, avocado, grapefruit

Grilled Calamari 12 baby watercress salad, lemon garlic sauce

Charcuterie & Cheese Platter 15

 

ENTREES

Catch of the Day 28 chorizo, clams, mussels, calamari, fingerling potatoes, lobster brandy cream sauce

Frutti di Mare 24 clams, mussels, shrimp, scallops, salmon, light tomato sauce

Chicken & Wild Mushroom Pappardelle  19 roasted organic chicken, fresh herbs, truffle oil, parmesan cheese

Linguini Vongole 19 clams, garlic, white wine sauce 

Wild Boar Ragu 18 cabernet sauvignon, wild boar shoulder, home-made pappardelle

Salmon a la Plancha 22 over smashed fingerling potatoes, sautéed spinach, mustard beurre blanc sauce 

Seafood Risotto 25 lobster, shrimp, scallops, salmon, scallions, cherry tomatoes, white wine, fish broth 

Pan Seared Trout 24 roasted potatoes, parsnip puree, almond white wine sauce

Mediterranean Branzino 21

baby carrots, fingerling potatoes, citrus mustard vinaigrette

Pan Seared Herb Crusted Halibut 26 julienne vegetables, roasted potatoes, wild mushrooms, concord grape sauce

Half Semi-Boneless Organic chicken  22            slowly roasted, garlic mashed potatoes, sautéed kale, hot cherry peppers, sherry wine sauce

Black Angus Rib-Eye 29 grilled asparagus, smashed fingerling potatoes, green peppercorn sauce

Hanger Steak 25 watercress salad, fresh cut fries, chimichurri sauce

Public Grass-fed Beef Burger 15 smoked cheddar, lettuce, tomato, grilled onions, fresh cut fries on ciabatta bread

Homemade Ricotta & Parmesan Ravioli 18 tomato basil broth

Beef Short Rib 30 mushroom risotto, green beans, short rib reduction

Filet Mignon 29 cauliflower cream spinach, baby carrots, black truffle sauce

SIDES

Sautéed Mushroom & Herb Goat Cheese

Grilled Asparagus 7 

Mashed Potatoes 6

French Fries 6

Brussel Sprouts 7

Sautéed Spinach 8